1: Schnitzel - A crispy, breaded pork cutlet.

2: Bratwurst - Grilled sausage typically served with sauerkraut.

3: Käsespätzle - Homemade egg noodles with melted cheese.

4: Sauerbraten - Slow-cooked beef marinated in vinegar and spices.

5: Currywurst - Sausage smothered in curry ketchup.

6: Schweinshaxe - Roasted pork knuckle with crispy skin.

7: Apfelstrudel - Apple strudel with cinnamon and raisins.

8: Kartoffelsalat - German potato salad with vinegar and oil dressing.

9: Rouladen - Beef rolls stuffed with onions, pickles, and mustard.